Hazelnut Apple Mini Loaves

The leaves changing colors and falling from the trees. The temperatures growing colder and the daylight starting to get shorter. These are for me the true symbols of Autumn.

Growing up in the Southern Hemisphere. We only had two seasons: One hot and one very humid. Hence, for me to be able to enjoy the beauty of the four seasons is truly a privilege.

I hope you will enjoy this new recipe, during the hotter months I like to replace the hazelnut with the almond flour. They are both equaly good, feel free to use either or. And if you do have a sweet tooth, I would recommend for you to add about 1 oz (30g) of sugar.

Voila, Voila,

Bon Appétit!

• Save

Hazelnut Apple Mini Loaves

bakingwithnessa

No sugar added to this simple and yet delicious Apple Autumn recipe.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Bake Time 25 minutes mins

Total Time 35 minutes mins

Course Afternoon Tea, Cake, Dessert

Cuisine French

Servings 8

Equipment

• Save

Mini Loaf Flexipan®

• Save

Baking Sheet (M)

• Save

Magnetic Measuring

• Save

Snap and Peel Trio

• Save

Mixing Bowl

• Save

Whisk

• Save

Mini Whisk

• Save

Spatula

Ingredients

 

1x2x3x

• ▢ 2 apples
• ▢ 1.75 oz (50 g) hazelnut flour
• ▢ 5.5 oz (150 g) flour (sifted)
• ▢ 2.5 tsp (12 g) baking powder
• ▢ 7 oz (200 g) apple sauce
• ▢ 3 eggs

Instructions

 

• Preheat oven at 350F/180C.
• In a mixing bowl, whisk all the dry ingredients together (Hazelnut Flour, Flour and Baking Powder).
• Add the apple sauce and then the eggs.
• Wash, peel and cut the apples into cubes. And mix them in the batter.
• Pour your batter into the flexipan® by spreading gently until smooth.
• Bake for 25 minutes at 350F/180C. (Every oven heats differently, monitor your mini loaves from 20min)
• Once your mini loaves are out of the oven, let them cool down for about 10min. Then, Unmold, Serve and Enjoy!

Video

Nutrition

Nutrition Facts

Hazelnut Apple Mini Loaves

Amount Per Serving (8 g)

Calories 169 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 1g6%

Cholesterol 61mg20%

Sodium 177mg8%

Potassium 111mg3%

Carbohydrates 26g9%

Fiber 3g13%

Sugar 7g8%

Protein 5g10%

Vitamin A 121IU2%

Vitamin C 3mg4%

Calcium 108mg11%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword Apple Cake, Apple Loaf, Apple Sauce, Apples, Hazulnut

Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can’t wait to see them! And follow @bakingwithnessa on Instagram!

• Save