Easy Blueberry Mini Cakes

Once again, a delicious recipe from Laura Hervé (@healthy__laura). Laura is one of our Guy Demarle Consultant based in France. The original recipe calls for Muffins but felt like baking them in my mini loaf cake mold for a change. Of course, you can find Laura’s recipe right HERE!

Enjoy & Bon Appetit!

As always, you will find the Step-by-Step Video below the recipe. 

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Easy Blueberry Mini Cakes

bakingwithnessa

These Blueberry Mini Cakes are so tasty. The Buttermilk gives it such a pillowy texture, you will be surprised!

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Bake Time 20 minutes mins

Total Time 25 minutes mins

Course Cake, Fruits

Cuisine American

Servings 6

Equipment

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Mini Loaf Flexipan®

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Baking Sheet (M)

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Magnetic Measuring

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Mixing Bowl

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Whisk

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Mini Whisk

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Spatula

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Mini Ladle

Ingredients

 

1x2x3x

• ▢ 1/2 cup (120 g) Vanilla Skyr Yogurt
• ▢ 2 Tbsp (30 g) buttermilk
• ▢ 3 Tbsp (45 g) Vegetable Oil
• ▢ 1 tsp (5 g) Vanilla Extract
• ▢ 1 egg
• ▢ 1 1/4 cup (155 g) flour
• ▢ 1 tsp (5 g) baking powder
• ▢ 1/3 cup (70 g) sugar
• ▢ 4 oz (115 g) blueberries

Instructions

 

• Preheat oven to 350F/180C.
• In a mixing bowl, whisk together all the wet ingredients (Skyr Yogurt, Buttermilk, Vegetable Oil, Vanilla Extract and egg).
• Slowly add the sugar, flour and baking powder. Mix until incorporated.
• Then, using a spatula carefully fold the blueberries.
• Place your Mini Loaf Flexipan® Tray on the top of your medium perforated baking sheet. 
• Gently pour over the preparation with your ladle into the wells of your Flexipan®.
• Bake for 20 minutes at 350F/180C. (Every oven heats differently, monitor your Mini Cakes from 18min)
• Once your Blueberry Mini Cakes are out of the oven, let them cool down for abbout 10min before unmolding. Then, Serve and Enjoy! Bon Appétit!

Video

Special Notes

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Nutrition

Nutrition Facts

Easy Blueberry Mini Cakes

Amount Per Serving

Calories 242 Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 6g38%

Trans Fat 1g

Polyunsaturated Fat 1g

Monounsaturated Fat 1g

Cholesterol 29mg10%

Sodium 93mg4%

Potassium 61mg2%

Carbohydrates 36g12%

Fiber 1g4%

Sugar 15g17%

Protein 6g12%

Vitamin A 71IU1%

Vitamin C 2mg2%

Calcium 73mg7%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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