Cherry Almond French Clafoutis
This Cherry Almond French Clafoutis is incredible! It is a creamy with custard-like texture and sweet bites of Summer cherries!
BAKE | UNMOLD | ENJOY
This Cherry Almond French Clafoutis is incredible! It is a creamy with custard-like texture and sweet bites of Summer cherries!
This clafoutis recipe is delicious and using whipping cream in addition to the milk is game changing. Try it, I know you will Love it!
Dive into the delightful world of French desserts with this irresistible French Custard Cake! Originating from the South West Region of France, the “Millasson” is a dreamy cross between a clafoutis and the enchanting magic cake. Perfectly light yet decadently satisfying, it’s a showstopper that’s easier to make than you might think!
When Strawberries are in season and I have so many at home, my favorite thing to do is to bake them into a Clafoutis. It’s delicious!
Originating from France’s East Region this King’s Cake is made from a Pâte à Choux flavored with Orange Blossom Water. Yum!
Do you have some leftover Ratatouille and don’t want to eat the same thing two days in a row? I got you covered!
This Sweet Pepper & Cheddar Clafoutis will elevate your Brunch to a whole new level with slow cooked peppers in roasted garlic oil.