fall baking Archives - Page 3 of 4

Easy and Festive Traditional Pumpkin Pie

This Festive Traditional Pumpkin Pie is so easy: The key is to refrigerate the filling overnight to get the best flavors!

This Festive Blueberry Lemon Peel Pie is the perfect balance from the tartness of the lemon and the sweetness of the blueberries.

This Royal Chocolate Mousse shaped into a Yule log is to fall in love with. Follow these easy steps to WOW your Guests and family this season!

Never let that Parmesan Spinach Dip go to waste. Add some delicious Artichoke Tapenade, bake it for 15 minutes and it’s ready!

This Wine Bread is like no others, which is really perfect to celebrate the new Beaujolais Nouveau this year!

Pumpkin Tartlets are super cute and tasty. Go for the smaller version especially when you don’t want to slice an entire pie!

Here is the Perfect Holiday Side to enjoy these mid-season fruits and to delight everyone who will try it with Homemade Tortilla Chips!

Once you enjoy this super easy way to make your Tortilla Chips at home you will never go back to the factory made ones.

This Sweet and Delicious Bread is so soft thanks to the Pumpkin, no one will guess it was made with real Pumpkin Purée!

These Pumpkin Spice Waffles are so delightful. Enjoy them with some Confectioners’ sugar on top or with some whipped cream and Maple Syrup!