BAKE | UNMOLD | ENJOY
Dive into a slice of sunshine with this delightful Lemon Cream Semolina Cake, also known as Basboussa! This luscious dessert combines the rich texture of semolina with a zesty lemon twist, creating a perfect balance of sweet and tangy. Elevate your dessert game and bring a taste of the Mediterranean to your table!
Embark on an extraordinary Middle Eastern Journey with this vibrant Eggplant Fatteh. The dish features fried eggplant paired with creamy tahini and refreshing Greek yogurt, creating a harmonious blend of flavors. Be sure to include the toasted almonds and a garnish of fresh mint to elevate the presentation. Enjoy cold or at room temperature.
Legend has it that once upon a time in Iran, a Persian girl created this love cake so that a Prince would fall in love with her. I hope you will enjoy this revisited classic shaped into a French Madeleine, where delicate pistachios meet fragrant rose water and warming cardamom.
Experience a burst of citrusy delight with this divine blood orange “basboussa” semolina cake! It is the perfect treat to satisfy your dessert cravings. Get ready to fall in love with the zesty flavors!
Dive into the decadent flavors of Algeria with this “Mhalbi Bônois”, a traditional Algerian rice pudding! Indulge in the velvety smoothness of this authentic dessert, perfected over generations. Whether you’re celebrating Ramadan or simply exploring global cuisines, this… Read More
