Teriyaki Salmon | Sugar Peas (Bataille Food #127)
Prepare to be whisked away on a delectable culinary journey with this teriyaki salmon alongside crunchy sugar peas and fluffy steamed rice. It’s delicious!
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Category: Bataille Food
Patriotic Firecracker Dogs
Get ready to ignite your taste buds with these Patriotic Firecracker Dogs made with Pillsbury dough and star cheese! Perfect for any gathering, these tasty treats will add a spark to your next BBQ or Fourth of July celebration!
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Bataille Food #126 – Annonce de la Future Marraine
Et la Nouvelle Marraine, c’est qui??! Click pour le découvrir!
Banana Peel Cake With Vanilla Bean Frosting (Bataille Food #126)
Time to peel back the layers and discover the deliciousness of this unique twist on a classic cake hidden within the banana peels. It almost tastes like banana bread but better. The vanilla bean frosting is simply magic! Will you try it?
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Bataille Food #126 – Le Thème
Le Thème c’est quoi, c’est quoi??! Click pour le découvrir! J’espère qu’il vous plaira!
Traditional French Quenelles, Aurora Sauce (Bataille Food #125)
Indulge in a classic French delight with a contemporary twist! Discover the art of homemade quenelles dripping with the heavenly Aurora sauce. Get ready for a taste journey that will transport your taste buds straight to the city… Read More
Blood Orange French Almond Cakes (Bataille Food #124)
Indulge your taste buds with these guilt-free Blood Orange French Almond Cakes! With just 5 egg whites, they’re a heavenly and heart-healthy treat. Say hello to pure citrus bliss!
Vintage Magic Tomato Soup Cake from the Great Depression (Bataille Food #123)
Travel back in time to the Great Depression era with this surprisingly delicious Vintage Magic Tomato Soup Cake! Unleash the power of nostalgia and taste the magic hidden in every bite. It’s a mouthwatering slice of history that will transport you to a bygone era of resourcefulness and creativity. And before you ask, let me tell you that this cake does not tastes like tomato or soup!
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Vintage Red Velvet Cake with Cream Cheese Frosting (Bataille Food #122)
Get ready to indulge in a timeless classic! This vintage red velvet cake with cream cheese frosting is the epitome of elegance and decadence. The rich cocoa flavor combined with the smooth and tangy cream cheese frosting will… Read More
King’s Galette with Honey Almond Cream (Bataille Food #121)
Indulge in the Royal Treat that’s fit for a king or Queen! This King’s Galette with Honey Almond Cream is the perfect way to Celebrate Epiphany and la “Galette des Rois”!