Orange Blossom Shortbread Cookies (Bredele 2022)

Each year I love to check out Manue’s Blog (@manuebarto) because she has so many authentic French recipes. Especially the ones for Christmas and of course, you will find her recipe directly right HERE! 

I hope your will Enjoy this Christmas Cookie Recipe as much as I did! Bon Appétit!

For more Christmas Cookies and Bredele recipes, click HERE!

As always, you will find the Step-by-Step Video below the recipe.

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Orange Blossom Shortbread Cookies (Bredele 2022)

bakingwithnessa

Flavored with Orange Blossom Water, these Shortbread Cookies are divine. They accompany perfectly any hot beverage Winter and Summer!

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Prep Time 10 minutes mins

Bake Time 12 minutes mins

REFREGIRATE 1 hour hr

Total Time 1 hour hr 22 minutes mins

Course Cookies

Cuisine French

Servings 32

Equipment

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Large Bonmat™

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Baking Sheet (L)

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Mixing Bowl

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Flexible Scraper

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Spatula

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Rectangular Roul Pat®

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Beechwood Rolling Pin

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Oval Dough Cutter

Ingredients

 

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ORANGE BLOSSOM COOKIES

• ▢ 2/3 cup (75 g) almond flour
• ▢ 3 Tbsp (45 g) Orange Blossom Water
• ▢ 2 cups (250 g) all-purpose flour
• ▢ 1 tsp (4 g) baking powder
• ▢ 1/3 cup (65 g) sugar
• ▢ 1 egg
• ▢ 7 Tbsp (100 g) butter (Softened | At Room Temperature)

EGG WASH

• ▢ 1 egg (Lightly Beaten)

Instructions

 

ORANGE BLOSSOM COOKIES

• In a small bowl, combine the almond flour with the orange blossom water. Set aside.
  

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• Pour the all-purpose flour, baking powder and sugar into the bowl of your stand mixer. Mix for 30 seconds with the paddle attachment on. Add the egg. Add the softened butter. Then, add the almond flour soaked in orange blossom water. Continue mixing until well incorporated, so you can form a ball. About 1 minute. IMPORTANT: Do not overmix the dough.
  

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• Scrape the dough out onto the Roul'Pat™. Cover with a plastic wrap and refrigerate for one hour.

ASSEMBLY

• Place your Large bonMAT™ on the top of your Large Perforated Baking Sheet. Set Aside.
• Take your dough out of the refrigerator. Roll it, not too thick, not too thin. Then, use the oval cutter to cut your dough.
  

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• Transfer your cookie dough onto your Bonmat®. Brush your egg wash on top.
  

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BAKE!

• Preheat oven to 350F/180C. Bake for 12 minutes (Every oven heats differently, monitor your cookies from 10min). It is ready when golden brown around the edge, the top staying white.
  

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• Once your Orange Blossom Shortbread Christmas Cookies are out of the oven, let them cool down completely on your baking sheet. When ready, slide them onto a serving plate. Enjoy & Bon Appétit!
• N.B. Storage is best when placed in a metal box.

Video

Special Notes

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Nutrition

Nutrition Facts

Orange Blossom Shortbread Cookies (Bredele 2022)

Amount Per Serving

Calories 76 Calories from Fat 36

% Daily Value*

Fat 4g6%

Saturated Fat 2g13%

Trans Fat 0.1g

Polyunsaturated Fat 0.2g

Monounsaturated Fat 1g

Cholesterol 17mg6%

Sodium 37mg2%

Potassium 13mg0%

Carbohydrates 9g3%

Fiber 0.5g2%

Sugar 2g2%

Protein 2g4%

Vitamin A 91IU2%

Calcium 16mg2%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword best christmas cookies, best shortbread cookies, bon cook, bredele, Butter Cookies, Cookies, guy demarle, orange blossom shortbread cookies, silicone bakeware, silicone molds, silpat

Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can’t wait to see them! And follow @bakingwithnessa on Instagram!

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