Easy Halloween Mummy Dogs
Pillsbury dough wrapped around a hotdog has become a house favorite since we have moved to the US. Halloween is around the corner, enjoy these Mummy Dogs!
Check out more Halloween Recipes HERE!
Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Easy Halloween Mummy Dogs
These Delicious Mummy Dogs will frighten you with delight this Halloween. All you need is Hot Dog links and Pillsbury Crescent Dough.
Ingredients
- 2 Pillsbury Crescent Dough Sheets
- 14 Hot dogs sausage links
- 28 sugar decorations (Eyes)
Instructions
- Place your Large bonMAT™ on the top of your Large Perforated Baking Sheet. Set aside.
- Preheat oven at 375F/190C.
PREPARATION & ASSEMBLY
- Remove the hot dog links from their packaging. Place them in the colander, rince them under cold water and towel pat dry. Set aside.
- Unroll your Pillsbury Crescent Dough onto your Roul'Pat™ . Then, roll each triangle into a cylinder. Repeat this step until you go through all your dough. Now, twist your dough around your hot dog. Repeat until complete.
- Transfer each Hot Dogs onto your bonMAT™.
BAKE!
- Bake for 18 minutes at 375F/190C, until just beginning to turn golden around the center and edges. (Every oven heats differently, monitor your hot dogs from 15min)
- Once your Halloween Mummy Dogs are out of the oven, slide them directly onto a service plate. Wait for them to cool down and decorate accordingly. Enjoy & Bon Appétit!
Video
Special Notes
Nutrition
Nutrition Facts
Easy Halloween Mummy Dogs
Amount Per Serving
Calories 125
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 3g19%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 20mg7%
Sodium 339mg15%
Potassium 66mg2%
Carbohydrates 10g3%
Sugar 1g1%
Protein 5g10%
Vitamin C 1mg1%
Calcium 11mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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