Category: New Year
ChocolateCompile Moi Un MenuCookiesDéfi CulinaireKing's GaletteNew YearWinter | January 6, 2026

Cookie Dough “Galette des Rois” | Frangipane

This Cookie Dough “Galette des Rois” reinvent the classic French Epiphany dessert in a unique twice-baked version. The base is first baked with a rich frangipane filling made from almond cream, crème pâtissière, and buttery cookie dough. Once cooled, a second cookie is added on top and baked again, creating a layered treat that’s crisp, tender, and filled with authentic almond flavor—perfect for celebrating Epiphany in a modern way.

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ChristmasCompile Moi Un MenuCookiesCookies/BredeleDéfi CulinaireInternational CuisineItalian CuisineLemonNew YearWinter | January 4, 2026

Befanini | Tuscan Epiphany Cookies for La Befana

Befanini are traditional Tuscan cookies made for the Epiphany and La Befana, the beloved folkloric Witch who brings sweets to children on January 6th. These simple, shortbread-style cookies flavored with lemon zest, often with hints of rum, are decorated with colorful sprinkles. Perfect for families and anyone who loves classic Italian traditions.

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BûcheBûcheChristmasChristmas AppetizerChristmas dessertCookies/BredeleNew Year | November 28, 2024

25 Festive Christmas Party Food Ideas

Get ready to jingle and mingle with the ultimate guide to festive Christmas party food. Whether you’re planning a cozy family dinner or an extravagant holiday bash, these dishes will bring joy and flavor to your gathering. Don’t wait for the holiday rush—click to explore creative recipes, delightful presentations, and tips to make your party the talk of the season! Happy Holidays!

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