Spring Celebration Brownie Nests (Foodista #97)
These Brownies with ganache are real showstoppers ; and the perfect way to use some of the chocolate eggs left behind by the Easter Bunny!
BAKE | UNMOLD | ENJOY
These Brownies with ganache are real showstoppers ; and the perfect way to use some of the chocolate eggs left behind by the Easter Bunny!
Perfect for every citrus lovers, this Blood Orange Cake by French Chef Laurent Mariotte is incredible. You will want more than one slice!
This Key Lime Loaf Cake by Adrien Tornier is so soft and simply delicious! It is hard to stop once you try a slice!
This Easter Chocolate Lime Yogurt Cake is rich in flavor. Decorate it with Peeps and Chocolate eggs: It’s a masterpiece everyone will love!
This Gâteau Breton (French Buttery Cake) is a cross between a cake and a biscuit. It is a delicious speciality from Brittany!
These Almond, Pear and Chocolate Chips Triangle Cakes were so incredible, I had to bake a second batch to share!
French Madeleines are excellent, but wait until you try this extraordinary Madeleine Cake by one of France’s Favorite Chef!
Whip up a delightful treat in just 5 minutes with this microwave banana cake! It’s the perfect quick and easy dessert for those on-the-go moments!