silicone molds Archives - Page 28 of 31

Chocolate Hazelnut Cake with Ganache (GF)

This Chocolate Hazelnut Cake is as soft as a pillow and full of flavors enhanced by the Chocolate Ganache. Bonus: It is also Gluten Free!

King’s Galette is traditionally made in January with Frangipane which is Vanilla Custard mixed with an Almond Cream, so DELICIOUS!

This is a delicious Mousse Cake prepared with Dole Pineapples and Valrhona Milk Chocolate. Perfect to be enjoyed year round!

It could not be simpler to make your very own Peppermint Bark at home to enjoy and to gift. Happy Holidays & Happy Baking Season!

During Christmas time, enjoy this light dessert made with French Meringue, fresh Strawberries and Vanilla Whipped Cream.

If you enjoy everything Italian like Pandoro Bread, Nutella Spread and Mascarpone Cheese, this recipe is for you!

French Meringue is so delicious anytime of the year. There is something quite special about them during Christmas Time.

If you love French Toast like I do, you are going to adore making it with the Italian Pandoro Christmas Bread.

This Almond Fondant is the dessert you should bake for any special occasion. It is so incredible, Gluten Free and perfect for the holidays!

In France, this Amazing Dessert goes by “Tarte au Sucre” which means ‘Sugar Tart’. However this more than a Tart, it is as soft as a cloud!