Steamed Lemon Dill Broccoli (Microwave)
Here is another Fantastic and Easy recipe from our monthly Cooking Class Menu at bon COOK™! Did you know when you organize your cooking class with me, you get to gather with your friends and Family in your kitchen while I share all my tips and trick? It is so much fun that my guests love to host to get all the perks!
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Enjoy & Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Steamed Lemon Dill Broccoli (Microwave)
Equipment
Ingredients
- 1 broccoli bunch (Fresh or Frozen)
- 1 Tbsp (0.4 g) Fresh Dill and Lemon Herb Blend
- 1 Tbsp (15 g) Tahitian Lime Oil Blend
- 1/2 lemon (Juice)
Instructions
- Set aside your Medium Round Flexipan® Mold.
BROCCOLI PREPARATION
- Wash the broccoli and trim into stems or florets. Place it directly into your Flexipan®. If frozen, place them directly in the mold.
COOK!
- Arrange the Octagonal Bonmat on top of your Flexipan® and microwave on high until desired doneness, 3-4 minutes.
- Carefully remove the Octagonal Bonmat and sprinkle broccoli with the Tahitian Lime Olive Oil, Fresh Dill & Lemon Herb Blend, then squeeze the lemon juice over the broccoli with the Citrus Press. Toss to combine. Transfert them onto your service plate. Enjoy and Bon Appétit.
Video
Special Notes
Nutrition
