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Mickey Mouse Pepperoni Pizza (Disneyland)

Calling all Disney fans! You don’t want to miss this: Mickey Mouse Pepperoni Pizza! Get a taste of Disneyland’s classic dish freshly made at home. Nothing but the finest ingredients, all made with love!

Enjoy this delicious recipe and more with bon COOK’s Baking Sheet Large Bonmat (Shopping Link HERE). Please let me know how you like it. Bon Appétit!

Looking for inspiration?… For more Pizza Recipes, click HERE!

As always, you will find the Step-by-Step Video below the recipe.

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Mickey Mouse Pepperoni Pizza (Disneyland)

bakingwithnessa
Calling all Disney fans! You don't want to miss this: Mickey Mouse Pepperoni Pizza! Get a taste of Disneyland's classic dish freshly made at home. Nothing but the finest ingredients, all made with love!
Prep Time 10 minutes
Bake Time 20 minutes
PROOF 1 hour
Total Time 1 hour 30 minutes
Course Main Course, Pizza
Cuisine Italian
Servings 6

Ingredients
 

HERB INFUSED PIZZA DOUGH

  • 1 bag (500 g) bon COOK™ Pizza Dough Mix
  • 1 cup (245 g) milk (Warm)
  • 1/2 cup (100 g) Rosemary Oil

TOPPINGS

  • 1 cup (125 g) tomato basil sauce
  • 1 1/2 cup (170 g) Mozzarella cheese (Grated)
  • 10 oz (285 g) Pepperoni (Sliced | I used Dry Salami)

Instructions
 

HERB INFUSED PIZZA DOUGH

  • Place milk and Rosemary Olive Oil in a small sauce pan and heat on low until warm. Set aside.
    1 cup milk, 1/2 cup Rosemary Oil
  • Inside the bowl of your standing mixer, combine bon COOK's Pizza dry mix and the packet of yeast. Mix with the bread hook for 1 minute on the lowest speed of your stand mixer.
    1 bag bon COOK™ Pizza Dough Mix
  • Pour the warm milk mixture over. Stir with the bread hook for about 5 minutes on the same speed.
  • Take your dough out, and form a ball. Brush it with the Rosemary Olive Oil. Then, place it in a clean bowl, cover with your Octagonal bonMAT™ and let it rise in a turned off preheated oven (100F/37C) for 1 hour or at room temperature for 90 minutes, or until double in size.
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ASSEMBLY

  • Place your Large Bonmat on the top of your Large Perforated Baking Sheet.
  • Once the dough has doubled, punch the dough down, and transfer it onto your Roul'Pat®. Save a bit of dough out for the "ears", roll your dough into a larger round, and attach the "ears" to the "face". Transfer it directly onto your Bonmat.
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  • Brush the tomato basil sauce on top of the dough, add the mozzarella cheese and then the pepperoni (I used dry Salami)
    1 cup tomato basil sauce, 1 1/2 cup Mozzarella cheese, 10 oz Pepperoni
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BAKE!

  • Preheat oven to 450F/225C. (This allows the dough to rest for 15-20min while your oven is preheating).
  • Bake for 20 minutes at 450F/225C. (Every oven heats differently, monitor your Pizza from 18 minutes).
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  • Once your Mickey Mouse Pepperoni Pizza is out of the oven, slide it onto your serving board. Enjoy with a your favorite mixed salad or just as is! Bon Appétit!

Video

Nutrition

Nutrition Facts
Mickey Mouse Pepperoni Pizza (Disneyland)
Amount Per Serving
Calories 246 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 4g25%
Cholesterol 17mg6%
Sodium 401mg17%
Potassium 163mg5%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 2g2%
Protein 6g12%
Vitamin A 207IU4%
Vitamin C 2mg2%
Calcium 77mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword best pizza dough, bon cook, bonmat, disneyland mickey pizza, easy pizza recipe, forteez, guy demarle, healthy pizza, Homemade Pizza, mickey mouse pizza, national pizza day, olive oil pizza, silicone bakeware, silicone molds, silpat, toile de cuisson
Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can’t wait to see them! And follow @bakingwithnessa on Instagram!
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10 Comments on “Mickey Mouse Pepperoni Pizza (Disneyland)

    • Merci!! Comment resister à la Pizza Mickey quand on visite les parcs??! C’est tellement bon! Gros Bisous, ~Nessa

    • Ahah moi aussi je commence toujours par les oreilles. Alors ça te dit si tu prends une oreille et je prend l’autre 🙂 Grosses Bises Betty! ~Nessa

  1. 5 stars
    tu sais que je n’arrive pas à trouver de pepperoni en france? ça goûte le chorizo?? j’ai toujours voulu comparer!
    elle est magnifique ta pizza ma belle!
    gros bisous de france

    • Alors là tu me poses une colle… Je dirais que les tranches de pepperoni sont beaucoup plus fines et quand c’est cuit, c’est croustillant et épicés. Tu va rigoler mais moi je ne trouve pas de chorizo, ni de merguez ici à mon grand désespoir…. Bisous, ~Nessa

    • Tu es comme moi alors, je commence toujours pas les oreilles! Bisous, ~Nessa

  2. Elle a l’air bien dodue et bien moelleuse cette pizza ! Quand on allait à Disney étant enfants, ma soeur et moi prenions toujours la pizza mickey au resto !

    • Oh oui je veux bien te croire: La pizza Mickey c’est le plaisir des Petits et Grands! Bonne journée! ~Nessa

5 from 3 votes (1 rating without comment)

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