BAKE | UNMOLD | ENJOY
Quick, Delicious, and Nut-Free! This Italian parsley pesto is not just vibrant and zesty, but it’s also made with pumpkin seeds and a splash of lime for a delightful twist! Ready under 10 minutes, it is perfect for drizzling over pasta, dipping veggies, or spreading on your favorite bread!
This Smashed Zucchini Salad with crunchy chickpeas, creamy avocado, and a sprinkle of pistachios is a perfect blend of flavors and textures that will leave you craving more. Whether you are looking for a refreshing lunch or a side dish for your BBQ, this recipe is a must-try to enjoy all summer long!
We don’t always know what to do with leftover egg yolk. So here is a recipe that calls for rich flavors with a hint of nostalgia. Both soft and chewy, these chocolate chip cookies are quite irresistible. They are perfect for sharing with friends or indulging in a late-night treat!
The French Magic Cake is a chemistry wonder that transforms into three distinct layers as it bakes: a dense flan-like base, a silkier custard center, and a light sponge cake top. Like magic! When sliced, its beautiful layers create a show-stopping presentation that guarantees to impress everyone at your dining table!
These deviled strawberries filled with creamy vanilla bean frosting and topped with crushed pistachios are not only a feast for the eyes but a burst of flavor in every bite. Perfect for any occasion, they are simple to make and sure to impress!
Ready to elevate your summer gatherings? These patriotic fruit skewers paired with a delicious marmalade fruit dip are the perfect festive treat! Whether it’s a backyard BBQ or a holiday picnic, these vibrant skewers will impress your guests and add a splash of color to your table!
Transform your pantry staple into a delicious sensation! These baked tuna meatballs, bursting with fresh spinach, parsley, and dill, are a delightful twist on dinner. Perfectly crispy on the outside and tender on the inside, they are not just good for you, they are simply irresistible! Dive into a healthier, flavor-packed meal that even the kids will love!
Indulge in the sweet nostalgia of Easter with this delicious Polish Lemon Babka. It is the perfect twist on the classic pound cake but with a zesty lemon kick that your family will adore. Bake it to share love and tradition at your holiday table, because every slice tells a story of joy and togetherness!
Delight in the vibrant flavors of spring with these delicious Strawberry Muffins! Made without eggs, butter, or food coloring, these light and fluffy treats are perfect for a guilt-free brunch or an afternoon snack. Everyone will ask for a second serving!
Celebrate Palm Sunday with these “Cornuelles” which are French Cookies from the Aquitaine Region enjoyed on the last Sunday before Easter. Their triangular shape represents the Trinity: the Father, the Son and the Holy Spirit. The hole in their center is intended to receive a blessed boxwood branch during the blessing of the Palms.
