Vanilla Matcha Frog Cookies (Leap Year)
Leap into a scrumptious treat this Leap Year with these delightful Vanilla Matcha Frog Cookies! They are bursting with the perfect blend of vanilla and matcha flavors, providing a unique twist to your baking adventures!
Enjoy this delicious recipe and more with bon COOK’s Baking Sheet Large Bonmat (Shopping Link HERE). Please let me know how you like it. Bon Appétit!
Looking for some inspiration? for more Cookie Recipes, click HERE! and for more Recipes with Matcha, click HERE!
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Vanilla Matcha Frog Cookies (Leap Year)
Leap into a scrumptious treat this Leap Year with these delightful Vanilla Matcha Frog Cookies! They are bursting with the perfect blend of vanilla and matcha flavors, providing a unique twist to your baking adventures!
Equipment
Ingredients
- 6.70 oz (190 g) butter (Softened | At Room Temperature)
- 2.50 oz (70 g) powdered sugar
- 1 (30 g) egg white
- 7.95 oz (225 g) all-purpose flour
- 1 Tbsp (15 g) matcha powder
- 1/2 tsp (2.5 g) vanilla bean paste
- 1/4 tsp (1.5 g) sea salt
- 22 dark chocolate chips (For "eye" decoration)
Instructions
- Place your Large Bonmat on the top of your Large Perforated Baking Sheet. Set Aside.
VANILLA MATCHA COOKIE DOUGH
- In a mixing bowl, using your spatula gently cream the butter with the powdered sugar.
- Mix in the egg white.
- Combine the all-purpose flour, matcha powder, vanilla bean paste and sea salt.
- Transfer your dough to a pastry bag. NOTE: Massage it for a minute in order to get the dough warmer: It will be easier to pipe.
- Pipe your butter cookies into an oval shape directly onto your Bonmat this will be the face of the frog, then pipe 2 rounds at the top, these will be the eyes.
BAKE!
- Preheat oven to 350F/180C. Bake for 8 minutes (Every oven heats differently, monitor your butter cookies from 7 minutes). It is ready when they don't look quite done and barely golden around the edge, the top staying soft.
- Once your Vanilla Matcha Frog Cookies are out of the oven, place the chocolate chips upside down at the center of the eyes. Let them cool down completely on your baking sheet. Enjoy & Bon Appétit!
- N.B. Storage is best when placed in a metal box.
Video
Nutrition
Nutrition Facts
Vanilla Matcha Frog Cookies (Leap Year)
Amount Per Serving
Calories 230
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 9g56%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 37mg12%
Sodium 169mg7%
Potassium 31mg1%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 7g8%
Protein 3g6%
Vitamin A 500IU10%
Calcium 8mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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