silpat Archives - Page 11 of 40

Roasted Cauliflower with Pistachio Gremolata (One Ingredient #95)

This Roasted Cauliflower with Pistachio Gremolata is so easy to make. Roast your cauliflower, then enjoy with homemade gremolata!

When Nigella mentions “As a rule I’m not one for flavoring mashed potatoes, but this version is a worthy exception” all you can do is make it

Turn your inner Sugar and Spice and Everything Nice in the kitchen with this most amazing glazed roasted salmon with caramelized apples!

I Love MATCHA in everything: Lattes, Cakes, Teas and crepes! These Japanese Matcha “Crêpes” are AMAZING! Who here LOVES Matcha??!

Enjoy this light version of French winter comfort food at home. With this recipe you are guaranteed to delight everyone who will savor it!

These Mardi Gras French Beignets are extra fluffy. Traditionally made with a sweet yeasty dough, all you need is a bit of time for each rise!

Try this delicious Savory Sweet Potato Waffle recipe, everyone will be asking for seconds! Bonus: It is Dairy-Free!

Pierre Hermé’s “Crêpes” are sweet and full of Vanilla Fragrance! The batter needs to rest for 2 hours and it is so worth the wait!

A cross between a hash-brown and a cake, these Potato Waffles are surprisingly delicious. Perfect match with Smoked Salmon and lemon sauce!

These Crazy in Love Roll-out Sugar Cookies are incredibly fondant! They never loose their shape when baked!