Bataille Food #152 – Annonce de la Future Marraine
Et la Nouvelle Marraine, c’est qui??! Click pour le découvrir!
BAKE | UNMOLD | ENJOY

Et la Nouvelle Marraine, c’est qui??! Click pour le découvrir!
C’est un défi culinaire mensuel initié par Jenna du blog Bistro de Jenna et administré par Hélène du blog Keskonmangemaman? qui gère également la page Facebook. Le premier mercredi de chaque mois, à 8 heures tapantes, tous les participants postent une recette inédite sur leur blog en relation avec le thème proposé par le parrain/marraine désigné.
Coconut Curry Meatballs in Makhani Sauce are comforting and full of warm Indian-inspired spices. Juicy baked meatballs simmer in a creamy tomato-coconut Makhani sauce inspired by butter chicken, making this an easy, flavorful dish perfect for cozy dinners or sharing.
This roasted sweet potato, carrot, and red lentil soup is a warm hug in a bowl: Rich, velvety, and full of Indian-inspired spices. The sweetness of the roasted vegetables pairs beautifully with the earthiness of the lentils, while… Read More
Warm up your fall evenings with this cozy roasted butternut squash and lentil curry! Dive into a bowl of comfort, where sweet, caramelized squash meets hearty lentils and aromatic spices. Perfect for sharing or savoring solo, this recipe is your new go-to for seasonal indulgence!
Embrace the flavors of fall with a cozy twist on a classic favorite! This Butternut Squash and Black Bean Enchilada Skillet brings together the warmth of autumn in every delicious bite. It combines butternut squash, protein-packed black beans, and zesty enchilada sauce, all in one easy-to-make skillet—perfect for those cozy evenings!
Embrace the flavors of fall with this creamy pumpkin polenta with chicken and apple sausage, topped with buttery apples and aromatic sage. It’s the ultimate comfort food that’s as delicious as it is beautiful. It’s time to dive into the flavors of autumn!