Baking with Nessa

Raspberry and Lime Fondant Cake

This cake has no baking powder or baking soda, which give it a unique texture. Only to be enjoyed right out of the oven!

This Herb Infused pizza Dough is out of this world and Made in France. Use your favorite toppings on it. Enjoy!

Making delicious Pancakes is one thing but achieving that level of fluffiness is almost impossible except when they are oven baked.

“Crêpes” are anything but basic. They are buttery, creamy and it’s an art to make them according to the one and only Chef Paul Bocuse.

This Panna Cotta is Rich, Creamy, full of Vanilla Bean flavor and the perfect balance like in an authentic Italian recipe.

This Chocolate Cake Mousse is to fall in love with. Prepared with an almond cake base, and topped with a creamy milk chocolate mousse.

A low calorie cake made with apple sauce and covered with a coat of chocolate milk for some added crunch. Perfect for your afternoon snacks.

These whole-grain Blueberry Muffins baked with a hint of Orange will transform your morning breakfast routine!

These popular Vanilla cookies are similar to shortbread cookies but made with almonds. In Europe, they are part of every Winter baking.

This Sweet Brioche made from a yeast-based dough with added golden raisins and almonds, is traditionally eaten in Alsace, France.