Baking with Nessa

Baking with Nessa

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American HolidaysBreakfastBrunch bakingwithnessa | November 29, 2020

Leftover Turkey Frittata

Do you still have some leftover turkey from your Thanksgiving/Holiday dinner? I’ve got you covered with this delicious Frittata!

American HolidaysSide Dish bakingwithnessa | November 26, 2020

Festive Pumpkin Cornbread

Cornbread never got so festive with this fantastic Pumpkin recipe.

DessertInternational Dessert bakingwithnessa | November 24, 2020

Migliaccio Italian Pudding Cake

An original Italian Pudding cake, crossed between a cheesecake and a flan.

Baked VeggiesGluten FreeMain Course bakingwithnessa | November 23, 2020

GF Vegetable Clafouti

Perfect recipe when you need to load on your vegetable intake!

Classic DishMain Course bakingwithnessa | November 22, 2020

French Quenelles

A classique from the French Cuisine Cook Books.

Main CourseSide Dish bakingwithnessa | November 21, 2020

Cheesy Eggplant Pizza

A fun way to eat a pizza without the added calories from the Crust!

Baked VeggiesSide Dish bakingwithnessa | November 20, 2020

Baked Prosciutto Asparagus

A drizzle of Cilantro Oil and a sprinkle of Citrus Salt Flakes, will turn this simple dish into a flavorful one.

Main Course bakingwithnessa | November 19, 2020

Ciabatta Melt

Perfect comfort food when it’s getting cold outside.

American HolidaysChristmasDessert bakingwithnessa | November 18, 2020

Holiday Hot Chocolate Bombs

Hot Chocolate Bombs have never been so fun to make during the holidays! Make some, Share some & Save some!

BreakfastMini Cakes bakingwithnessa | November 17, 2020

Chocolate Chips Spanish Madeleines

The perfect treat to be enjoyed with your morning Coffee or Sunday Brunch without having to travel abroad.

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