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–+ servings

French "Crêpes" Made With Chestnut Flour

bakingwithnessa
These French "Crêpes" Made With Chestnut Flour are incredibly nutty. Make them Gluten Free by using GF flour instead of AP flour!
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Prep Time 5 minutes
Bake / Cook Time 15 minutes
PROOF 1 hour
Total Time 1 hour 20 minutes
Course Dessert
Cuisine French
Servings 14

Equipment

Mixing Bowl
Mini Whisk
Whisk
Whisk Spatula
Mini Ladle
Signature Spatula

Ingredients
 

  • 23.65 oz (670 g) milk (Lukewarm)
  • 3 1/4 Tbsp (45 g) butter (Melted)
  • 5.85 oz (165 g) chestnut flour
  • 5.85 oz (165 g) all-purpose flour
  • 1/16 tsp (0.38 g) sea salt
  • 2 eggs
  • 1 1/2 Tbsp (30 g) Dark Rum

Instructions
 

CRÊPES PREPARATION

  • Place the milk together with the butter in a medium sauce pan and heat on low until lukewarm. Set aside.
  • In a mixing bowl, whisk together the chestnut flour, all-purpose flour and sea salt. Make a well and add the eggs. Gently start mixing inwards going outwards with your mini whisk. Add the warm milk/butter mixture, a splash at a time while continuing mixing. Finally, add the Dark Rum. Mix until it is all combined.

REST

  • Cover your batter with a plastic wrap and leave it at room temperature for about 1 hour.

COOK!

  • Heat your Pancake pan on Medium 5 minutes prior starting making your "Crêpes" and slightly oil the surface with a kitchen towel.
  • Pour one large scoop of batter in your pan, spreading it over with your spatula.
  • Once one side is cooked, flip it over. Cook it for a few seconds more. Then, serve. Enjoy & Bon Appétit!

YouTube Video

Photos

Nutrition

Calories: 152kcal | Carbohydrates: 21g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 36mg | Sodium: 62mg | Potassium: 94mg | Fiber: 1g | Sugar: 5g | Vitamin A: 199IU | Vitamin C: 4mg | Calcium: 69mg | Iron: 1mg
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Have You Made This Recipe?Be sure to send me your photos I would love to share them on the blog: bakingwithnessa@hotmail.com
Find it online:
https://bakingwithnessa.com/french-crepes-made-with-chestnut-flour/