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–+ servings

Easy Microwave Chocolate Ganache

bakingwithnessa
I have long stopped preparing my chocolate ganache like I used to. This recipe will not only save you time, it is perfect!
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Prep Time 4 minutes
Bake Time 1 minute
Total Time 5 minutes
Course Dessert
Cuisine French
Servings 1

Equipment

Mini Round Flexipan®
Magnetic Measuring
Mixing Bowl
Mini Whisk
Whisk
Whisk Spatula
Spatula

Ingredients
 

  • 4 oz (115 g) dark chocolate chips
  • 1/2 cup (115 g) heavy whipping cream

Instructions
 

  • Pour the Heavy Whipping Cream into the Mini Round Mold and bring it just to a boil in microwave, about 30 seconds at a time (1 minute total). Add the dark chocolate chips and swirl to coat all chips. Allow to sit for 2 minutes, then stir. Your chocolate ganache is ready! Enjoy at room temperature & Bon Appétit.

Video

Special Notes

Nutrition

Nutrition Facts
Easy Microwave Chocolate Ganache
Amount Per Serving
Calories 1017 Calories from Fat 711
% Daily Value*
Fat 79g122%
Saturated Fat 60g375%
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 136mg45%
Sodium 153mg7%
Potassium 831mg24%
Carbohydrates 67g22%
Fiber 4g17%
Sugar 42g47%
Protein 13g26%
Vitamin A 1761IU35%
Vitamin C 1mg1%
Calcium 422mg42%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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