bonmat Archives - Page 2 of 3 - Baking with Nessa

Halloween Night Spooky Mini Pizza

Pizza night during Halloween season has never been easier: Roll your dough, make small rounds, create Mummies and spiders!

Pizza night has never been easier: Why not shape it into smaller rounds so everyone can add what they like!

This Herb Infused pizza Dough is Amazing. Why not shape it into a heart? Small enough for one and perfect to share!

Greetings from Disneyland Paris! Made these little Pizza before our trip. Some are with Pesto Verde and Rosso, because we love them both!

These Sweet Potatoes turned into a pizza are super easy to make and an healthier option to the classic pizza dough!

This Herb Infused pizza Dough is Amazing. Simply stuff it with Pepperoni, Mozzarella Cheese and your favorite sauce on top!

Why not make something special for someone you care about? These Cookies are incredibly fondant! They never loose their shape when baked.

This Herb Infused pizza Dough is Amazing. Simply spread some French Extra Virgin Olive Oil on top, add some Roasted herbs and voilà!

This Caramelized Onion & Pear Galette is divine! A perfect fit for a light dinner served with a garden salad.

King’s Galette is traditionally made in January with Frangipane which is Vanilla Custard mixed with an Almond Cream, so DELICIOUS!