Pillsbury™ Peach and Cardamon Mini Pies
Pillsbury™ Crescent dough is so delicious and can be used interchangeably in both sweet and savory recipes. I inspired myself from the Pillsbury™ (@pillsburybaking) Apple Pie Crescent recipe found HERE!
I hope you will enjoy this recipe as much as I did. The cardamon goes so well with the peach. Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Pillsbury™ Peach and Cardamon Mini Pies
These days, there is nothing like Summer peaches baked with a hint of cardamon, and wrapped up in Pillsbury™ dough!
Equipment
Ingredients
- 1 can Pillsbury™ Crescent Dough Sheet
- 3 Tbsp butter (Melted | Divided)
- 1/4 cup light brown sugar
- 1 tsp cardamon
- 1 peach (Washed | Pat Dry | Cored | Chopped)
Instructions
- Place your Mini Muffin Flexipan® Tray on the top of your medium perforated baking sheet.
- Preheat oven to 375F/190C.
PILLSBURY PIE PREPARATION
- Transfer the pieces to your Flexipan® by pushing down gently to create a well. Set aside.
PEACH FILLING PREPARATION
- Place butter in a small sauce pan and heat on low until melted. Set aside.
- In a small bowl, combine the brown sugar with the cardamon. Set aside.
- Wash, pat dry and remove the core from your peach. Cut your fruit into quarters and add them to your Eco Chop. Give it a few pulls to chop it to your liking. Set aside in your mixing bowl.
- Pour 2 tablespoons of the cooled melted butter over your fruits. Toss to coat. Then, add your sugar/cardamon mixture and stir to coat evenly.
ASSEMBLY
- Add a tablespoon of your preparation on top of the dough. Seal by pressing together each opposite triangle together.
- Brush with the remaining of melted butter.
BAKE!
- Bake for 15 minutes at 375F/190C. (Every oven heats differently, monitor your pies from 12min). It is ready when golden brown.
- Once your Pillsbury™ Peach and Cardamon Mini Pies are out of the oven, let them cool down for about 5min. Then, Unmold and enjoy. Bon Appétit!
Video
Special Notes
Nutrition
Nutrition Facts
Pillsbury™ Peach and Cardamon Mini Pies
Amount Per Serving
Calories 37
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Trans Fat 0.1g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 6mg2%
Sodium 19mg1%
Potassium 18mg1%
Carbohydrates 4g1%
Fiber 0.2g1%
Sugar 4g4%
Protein 0.1g0%
Vitamin A 96IU2%
Vitamin C 0.4mg0%
Calcium 4mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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