Pillsbury™ Apple Cinnamon Mini Rolls
Pillsbury™ Crescent dough is so delicious and can be used interchangeably in both sweet and savory recipes. These mini rolls are super delicious, you are going to love them!
I hope you will enjoy this recipe as much as I did. The cinnamon is always a winner with apples. Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Pillsbury™ Apple Cinnamon Mini Rolls
These days, there is nothing like apples baked with a hint of cinnamon, and rolled in Pillsbury™ dough! Perfect for Fall and year round!
Equipment
Ingredients
- 1 can Pillsbury™ Crescent Dough Sheet
- 3 Tbsp (45 g) butter (Melted | Divided)
- 1/4 cup (55 g) light brown sugar
- 1 tsp (2 g) ground cinnamon
- 2 apples (Washed | Pat Dry | Cored | Chopped)
Instructions
- Place your Muffin Flexipan® Mold on the top of your medium perforated baking sheet. Set aside.
- Preheat oven to 375F/190C.
PILLSBURY ROLLS PREPARATION
APPLE FILLING PREPARATION
- Place butter in a small sauce pan and heat on low until melted. Brush your Pillsbury™ Dough with 2/3 of your melted butter. Set aside.
- In a small bowl, combine the brown sugar with the ground cinnamon. Sprinkle it on top of the Pillsbury™ dough. Set aside.
- Wash, pat dry and remove the core from your apples. Cut your fruits into quarters and add them to your Eco Chop. Give it a few pulls to chop it to your liking. Sprinkle all over your Pillsbury™ dough.
- Gently roll the long side of the dough into your mini rolls and transfer them to your Flexipan® (Cut side facing up).
- Brush with the remaining of melted butter around the edges.
BAKE!
- Bake for 18 minutes at 375F/190C. (Every oven heats differently, monitor your rolls from 15min). It is ready when golden brown.
- Once your Pillsbury™ Apple Cinnamon Mini Rolls are out of the oven, let them cool down for about 5 min. Then, Unmold and enjoy. Bon Appétit!
YouTube Video
Photos
Nutrition
Calories: 89kcal | Carbohydrates: 13g | Protein: 0.2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 11mg | Sodium: 36mg | Potassium: 60mg | Fiber: 1g | Sugar: 11g | Vitamin A: 157IU | Vitamin C: 2mg | Calcium: 12mg | Iron: 0.1mg
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