Mandarin Salad with Spiced Marmalade Dressing

At bonCOOK™, we have an I.N.C.R.E.D.I.B.L.E Line of Gourmet food which will enhance any dish you make. You can shop the products under the French Pantry Line.

Also, I am so glad to have found an incredible Dressing recipe on the Food Network, right HERE! Made with our bonCOOK™ Products it is the Perfect Match!

I hope you Enjoy this recipe as much as I did. Bon Appétit!

As always, you will find the Step-by-Step Video below the recipe.

If this is your first visit, BIENVENUE! I am a bonCOOK™ Independent Consultant, whose Mission is “to create confidence in the Kitchen” with Professional Flexible Bakeware and innovative Tools. I am available to guide you through our productsand to organize your Virtual Culinary Workshops Gatherings with Friends and Family.

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Mandarin Salad with Spiced Marmalade Dressing

bakingwithnessa

This is the Salad you are going to love enjoying all year long ; and especially during the colder months as it is so incredibly Heart Warming!

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Total Time 15 minutes mins

Course Salad

Cuisine American, French

Servings 6

Equipment

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Rectangular Roul Pat®

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Santoku Chef Knife

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Magnetic Measuring

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Mixing Bowl

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Mini Spatulas

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Kitchen Tongs

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Eco-Chop

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Meyer Lemon Oil

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Citrus Balsamic

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Mandarin Spice Jam

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Chipotle Mustard

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Lavender Salt Mill

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Pepper Mill

Ingredients

 

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SALAD

• ▢ 3 cups (120 g) Mixed Greens (Washed)
• ▢ 2 oz (55 g) goat cheese
• ▢ 1/4 cup (25 g) sun-dried cranberries
• ▢ 1/4 cup (25 g) pecans
• ▢ 1 mandarin (Cut in half)

SPICED MARMALADE DRESSING

• ▢ 1 shallot bulb (Chopped)
• ▢ 1/2 cup (120 g) Meyer lemon olive oil
• ▢ 1/4 cup (60 g) citrus balsamic
• ▢ 3 tbsp (60 g) Mandarin Spiced Jam
• ▢ 2 tbsp (30 g) Chipotle Mustard
• ▢ Lavender Salt (Season To Taste)
• ▢ Pepper Mil (Season To Taste)

Instructions

 

• Add the Mixed Greens to your Serving platter. Set aside.

SPICED MARMALADE DRESSING / ASSEMBLY

• Cut your shallots in half. Place them directly in your Eco Chop and give it a few pulls to chop it to your liking. Transfer them to a smaller bowl. Set aside.
• Place all the dressing ingredients (Lemon Olive Oil, Citrus Balsamic, Mandarin Jam, Chipotle Mustard) in the Eco Chop. Give it a few pulls to emulsify the dressing. Taste and adjust to your liking with Salt and Pepper.
• Just before serving, toss your mixed greens, with the Spiced Marmelade dressing. Add the Goat cheese, Sun-dried Cranberries, Pecans and Mandarin segments. Enjoy and Bon Appétit!

Video

Special Notes

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Nutrition

Nutrition Facts

Mandarin Salad with Spiced Marmalade Dressing

Amount Per Serving

Calories 282 Calories from Fat 207

% Daily Value*

Fat 23g35%

Saturated Fat 4g25%

Polyunsaturated Fat 3g

Monounsaturated Fat 15g

Cholesterol 4mg1%

Sodium 106mg5%

Potassium 132mg4%

Carbohydrates 17g6%

Fiber 2g8%

Sugar 14g16%

Protein 3g6%

Vitamin A 386IU8%

Vitamin C 17mg21%

Calcium 39mg4%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword 15min recipe, best dressing recipe, best homemade dressing, bon cook, easy recipe, eco chop, guy demarle, guy demarle tornado, recipes with winter citrus, silpat, winter citrus

Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can’t wait to see them! And follow @bakingwithnessa on Instagram!

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