Grand Marnier Chocolate Ganache (Microwave)
Chocolate and Orange are two flavors which go so well together!
I hope you will enjoy this recipe as much as I did! Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Grand Marnier Chocolate Ganache (Microwave)
Ingredients
- 8 oz (225 g) dark chocolate chips
- 1 cup (240 g) heavy whipping cream
- 1/2 Tbsp (7.5 g) Grand Marnier
Instructions
- Pour the Heavy Whipping Cream into the Small Round Mold and bring it just to a boil in microwave, about 30 seconds at a time (1 1/2 minute total). Add the dark chocolate chips and swirl to coat all chips. Allow to sit for 2 minutes, add the Grand Marnier and then stir. Transfer to a mixing bowl and let it set at room temperature so it thickens for 1 hour. Enjoy & Bon Appétit!
YouTube Video
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Nutrition
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