• Place your Loaf Flexipan® Mold on the top of your Medium Perforated Baking Sheet. Set aside.
• Preheat oven to 350F/180C.

BLOOD ORANGE CAKE PREPARATION

• Place butter in a small sauce pan and heat on low until melted. Set aside.
• In your Mixing Bowl, whisk the blood orange cake mix to remove any lumps. Make a well, add the eggs, water and cooled melted butter. Mix until combined. IMPORTANT: Do not overmix! Fold the zest from your blood orange.
  
• Arrange the slices from your orange (I got 5 slices out of mine) at the bottom of your Loaf Flexipan® Mold , and pour the batter on top.
  

BAKE

• Bake for 50 minutes at 350F/180C. (Every oven heats differently, monitor your cake from 45min). It is ready when the toothpick inserted comes out clean.
  
• Once your Trader Joe's Blood Orange Loaf is out of the oven, let it cool down for about 10 minutes.
  
• Then, Unmold onto your cooling rack, set aside while preparing the icing.
  

BLOOD ORANGE ICING PREPARATION

• Place butter and blood orange juice in a small sauce pan and heat on low until melted. Set aside.
• In a small bowl mix together the icing mix with the melted butter/blood orange mixture. Whisk until smooth and drizzle over your cooled cake. Enjoy and Bon Appétit!