Spooky Prosciutto Mozzarella Eyeballs | Halloween
Get ready to raise some eyebrows at your Halloween party! These spooky prosciutto mozzarella eyeballs are the perfect appetizer to thrill your guests and add a chilling touch to your spread!
Equipment
Ingredients
- 3 kalamata olives (Pitted)
- 6 mozzarella balls (Ciliegine Balls)
- 4 oz (115 g) prosciutto (About 6 slices)
Instructions
- Drain the kalamata olives and mozzarella balls. Use a straw to cut a hole through the mozzarella and the olive.3 kalamata olives, 6 mozzarella balls
- Carefully fold the prosciutto in 4 and wrap it around the mozzarella ball.4 oz prosciutto
- Cover and refrigerate your Spooky Prosciutto Mozzarella Eyeballs until you are ready to serve. Enjoy! "BONE" Appétit & Happy Halloween!
YouTube Video
Photos
Nutrition
Calories: 60kcal | Carbohydrates: 10g | Protein: 0.02g | Fat: 0.3g | Saturated Fat: 5g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.2g | Sodium: 31mg | Potassium: 1mg | Fiber: 0.1g | Sugar: 0.01g | Vitamin A: 8IU | Calcium: 1mg | Iron: 0.01mg
Have You Made This Recipe?Be sure to send me your photos I would love to share them on the blog: bakingwithnessa@hotmail.com