Roasted Salmon with Herbed Butter Bites - Baking with Nessa

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Roasted Salmon with Herbed Butter Bites

bakingwithnessa

This Roasted Salmon is incredible. The herbed butter bites bring such a delicious flavor, a definite must try!

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Prep Time 10 minutes mins

Bake / Cook Time 18 minutes mins

Total Time 28 minutes mins

Course Main Course

Cuisine American, French

Servings 4

Equipment

Mini Spiral Tray

Baking Sheet (M)

Santoku Chef Knife

Magnetic Measuring

Provence Mustard

Meyer Lemon Oil

Rosemary, Basil, Thyme

Lavender Salt Mill

Ingredients

HERBED COMPOUND BUTTER BITES (MAKES 15)

▢ 2 Garlic Cloves (Minced)
▢ 16 Tbsp (225 g) butter (Softened | At Room Temperature)
▢ 1/2 Tbsp (1 g) Fresh Dill and Lemon Herb Blend
▢ 1/2 Tbsp (1 g) Rosemary, Basil, Thyme herbs
▢ 1 lemon zest (From 1 Lemon)
▢ 2 Tbsp (30 g) lemon juice (About 1/2 Lemon)
▢ Lavender Salt
▢ Pepper Mill (Malabar Pepper is the best!)

ROASTED SALMON

▢ 1 Lbs (455 g) salmon filets
▢ 1/4 cup (60 g) Herbs de Provence Mustard
▢ 2 Tbsp (30 g) Meyer Lemon Oil
▢ 2 Tbsp (15 g) Rosemary, Basil, Thyme herbs
▢ fresh dill stems
▢ Lavender Salt
▢ Pepper Mill (Malabar Pepper is the best!)

Instructions

HERBED COMPOUND BUTTER PREPARATION (MAKES 15)

You will find the link for preparing the Herbed Compound Butter right HERE!
Make sure to check out my You Tube Video to see how easy it is to prepare. It is right HERE!

ROASTED SALMON PREPARATION

Place your Flexiflat® Tray on the top of your Medium perforated baking sheet.
Preheat oven to 400F/200C.
In your mixing bowl, mix in the Herbs de Provence Mustard with the Meyer Lemon Olive Oil and Rosemary Basil Thyme Herb Blend using your mini whisk. Set aside.
Slice your Salmon in half with your Santoku knife. Transfer it directly to your Flexiflat® Tray. Spoon your herb mixture on top and press down some fresh dill so it is rubbed in the preparation. Season with Salt and Pepper (to taste).

BAKE!

Bake for 18 minutes at 400F/200C. Use the Digital Thermometer to ensure the salmon is cooked through at 165°F/75C.
Once your Roasted Salmon is out of the oven, place the Herbed Butter bite on top and let it cool down for about 10min. Serve and Enjoy! Bon Appétit!

YouTube Video

Photos

Nutrition

Calories: 276kcal | Carbohydrates: 4g | Protein: 24g | Fat: 53g | Saturated Fat: 30g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 15g | Trans Fat: 2g | Cholesterol: 183mg | Sodium: 583mg | Potassium: 629mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1556IU | Vitamin C: 7mg | Calcium: 89mg | Iron: 4mg

Keyword Baked Salmon, bon cook, flexipan, guy demarle, lemon dill salmon, mustard salmon, roasted salmon, silicone bakeware, silicone molds, silpat

Have You Made This Recipe?Be sure to send me your photos I would love to share them on the blog: bakingwithnessa@hotmail.com

Find it online:

https://bakingwithnessa.com/roasted-salmon-with-herbed-butter-bites/