Then, add a Smarties or M&S into each well, making sure they are well centered. Set aside.
Place the dark chocolate chips in your Mini Flexipan®. Heat in the Microwave for 30 seconds at a time. Once out of the microwave, using your mini whisk, mix until smooth. Transfer onto your Pastry Bag. Repeat action with both Chocolate Milk Chips and White Chocolate chips. Set aside.
Pipe each Chocolate onto your POP IT until completely covered. Tap a few times the bottom to free any air bubbles. Remove the extra chocolate from the sides of the POP IT to make demolding easy.
Refregirate for about 1 hour, until the chocolate has set.
Once ready, flip your POP IT and carefully peel your Chocolate Swirl Bar. Enjoy & Bon Appétit!
Video
Special Notes
Nutrition
Nutrition Facts
POP IT Chocolate Swirl Candy Bar
Amount Per Serving
Calories 144Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 6g38%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 4mg1%
Sodium 22mg1%
Potassium 83mg2%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 14g16%
Protein 1g2%
Vitamin A 11IU0%
Vitamin C 1mg1%
Calcium 49mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword best pop it activity, bon cook, disney baking, disney shaped, edible pop it bars, guy demarle, mickey mouse shape, pop it chocolate swirl, pop it games, silpat, Valrhona, Valrhona Chocolate
Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can't wait to see them! And follow @bakingwithnessa on Instagram!