Go Back
–+ servings

Limoncello French "Crêpes" by Cyril Lignac

bakingwithnessa
These super light and delicious Limoncello "Crêpes" are made with Meyer Lemon Oil instead of the traditional butter.
Print Recipe Pin Recipe
Prep Time 5 minutes
Bake Time 15 minutes
LET IT REST 1 hour
Total Time 1 hour 20 minutes
Course Dessert
Cuisine French
Servings 12

Equipment

Mixing Bowl
Mini Whisk
Mini Spatulas
Whisk
Mini Ladle
Signature Spatula
Meyer Lemon Oil

Ingredients
 

  • 2 cups (250 g)  all-purpose flour
  • 3 Tbsp (35 g) sugar
  • 3 eggs
  • 2 1/8 cups (500 g) milk
  • 2 Tbsp (30 g) Meyer Lemon Oil
  • 1 Tbsp (15 g) Limoncello (Optional)

Instructions
 

CRÊPES PREPARATION

  • In a mixing bowl, whisk together all-purpose flour and sugar. Make a well and add the eggs. Gently start mixing inwards going outwards with your mini whisk. Add the milk, a splash at a time while continuing mixing. Then, add the Meyer lemon oil and Limoncello mix until it is all incorporated. 

REST

  • Let your batter rest covered with a plastic wrap at room temperature for about an hour.

COOK!

  • Heat your Pancake pan on Medium 5 minutes prior starting making your "Crêpes" and slightly oil the surface with a kitchen towel.
  • Pour one large scoop of batter in your pan, spreading it over with your spatula.
  • Once one side is cooked, flip it over. Cook it for a few seconds more. Then, serve. Enjoy & Bon Appétit!

Video

Special Notes

Nutrition

Nutrition Facts
Limoncello French "Crêpes" by Cyril Lignac
Amount Per Serving (12 g)
Calories 134 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Trans Fat 1g
Cholesterol 45mg15%
Sodium 35mg2%
Potassium 95mg3%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 6g7%
Protein 5g10%
Vitamin A 129IU3%
Calcium 58mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Best Crepes, Crepe, crêpe au citron, Crepes, crêpes de Cyril Lignac, Cyril Lignac, Cyril Lignac Crepes, Easy Crepe, lemon pancakes, Limoncello, Meyer Lemon Oil, Pancakes, The best crepe recipe, Thin pancakes
Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can't wait to see them! And follow @bakingwithnessa on Instagram!