Harvest Wheel
It's been an Autumn favorite since we moved to America.
Equipment
Ingredients
- 6 tbsp (90 g) salted butter (Cubbed)
- 16 oz (450 g) Marshmallows (Jet-Puffed)
- 7 cups (200 g) Rice Krispies (Kellogg's)
- 6 drops of orange food coloring
- 6 drops of yellow food coloring
Instructions
MARSHMALLOW MIX
- Place the butter and marshmallows in the Medium Round Flexipan. Cover with the Octogonal bonMAT™. Heat in the microwave for 2 minutes.
- Then remove carefully the octogonal bonMAT™ and stir until melted.
MARSHMALLOW COLORING
- In bowl (1), add 1/4 of the Marshmallow mixture and 1/4 of the Rice Krispies. Mix well with a wet spatula.
- In bowl (2), add the drops of yellow coloring and stir with 1/3 of the Marshmallow mixture. Then, add 1/3 of the Rice Krispies. Mix well with a wet spatula.
- In bowl (3), add the drops of orange coloring and stir with the remaining of the Marshmallow mixture. Then, add the rest of the Rice Krispies. Mix well with a wet spatula.
ASSEMBLY
- Still using a wet spatula, gently place the orange Rice Krispies into an even layer in the Triangle Flexipan®.
- Repeat with the yellow mixture.
- Then with the natural mixture.
- Finish by, placing your bonMAT™ on top and press gently.
- After 30 minutes to an hour, gently Unmold, Serve and Enjoy. Bon Appétit!
YouTube Video
Nutrition
Serving: 12g | Calories: 233kcal | Carbohydrates: 45g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 167mg | Potassium: 20mg | Fiber: 1g | Sugar: 23g | Vitamin A: 1264IU | Vitamin C: 10mg | Calcium: 3mg | Iron: 5mg
Have You Made This Recipe?Be sure to send me your photos I would love to share them on the blog: bakingwithnessa@hotmail.com