Are you ready to bring a little magic to your kitchen? Dive into the enchanting world of Harry Potter with this delightful Butterbeer recipe! Whether you're hosting a magical gathering or just craving a taste of Hogsmeade, this frothy concoction is sure to transport you straight to Diagon Alley!
NOTE:Place the mixing bowl along with the beaters in the freezer for 15 minutes prior preparing the butterscotch cream. This will help your whipped cream to be stiff and fluffy.
In a mixing bowl, beat the heavy cream until stiff peaks. Fold the butterscotch syrup and powdered sugar until smooth and fluffy. Keep refrigerated until your assemble your butterbeer. IMPORTANT:Do not overmix.
8.47 oz heavy cream, 4 oz butterscotch syrup, 1.06 oz powdered sugar
ASSEMBLY
Pour the soda mixture into your favorite Harry Potter glass or mug. Then, add dollops of butterscotch cream over the butterbeer. Enjoy Wizards ; Magic always happens in the kitchen!
Video
Special Notes
Nutrition
Nutrition Facts
Harry Potter | Butterbeer Recipe
Amount Per Serving
Calories 321Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 10g63%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 34mg11%
Sodium 51mg2%
Potassium 40mg1%
Carbohydrates 47g16%
Sugar 47g52%
Protein 1g2%
Vitamin A 441IU9%
Vitamin C 0.2mg0%
Calcium 37mg4%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Autumn Baking, autumn cooking, back to school, harry potter butterbeer, harry potter drink, harry potter recipes, Wizarding World of Harry Potter
Did You Make This Recipe?Use #BakingWithNessa when posting a photo of your Culinary Creations. Can't wait to see them! And follow @bakingwithnessa on Instagram!