Deviled Strawberries | Crushed Pistachios

Deviled Strawberries | Crushed Pistachios

bakingwithnessa

These deviled strawberries filled with creamy vanilla bean frosting and topped with crushed pistachios are not only a feast for the eyes but a burst of flavor in every bite. Perfect for any occasion, they are simple to make and sure to impress!

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Prep Time 20

Total Time 20

Course Dessert

Cuisine Mother's Day, Valentine's Day

Servings 20

Equipment

Spatula

Ingredients

▢ 32 oz (905 g) strawberries (Washed | Dried)

CREAM CHEESE FROSTING

▢ 4 oz (115 g) cream cheese (At Room Temperature)
▢ 2 oz (57 g) butter (Softened | At Room Temperature)
▢ 1/2 tsp (3 g) sea salt
▢ 1 tsp (5 g) vanilla bean paste
▢ 6.35 oz (180 g) powdered sugar (Original recipe uses 9.53 oz | 270 g)
▢ 2 Tbsp (15 g) raw pistachios (Crushed)

Instructions

STRAWBERRIES PREPARATION

Wash and dry your strawberries then use a melon scoop or a small pairing knife to carve out a small portion of the center. Be careful not to cut through the bottom of the strawberry. NOTE: You do not need to carve out a lot. Repeat this step for each strawberries then set them aside on a kitchen paper towel.
32 oz strawberries

CREAM CHEESE FROSTING PREPARATION

In a mixing bowl, cream the cream cheese together with the butter, using an electric mixer.
4 oz cream cheese, 2 oz butter
Add the sea salt and vanilla bean paste to the mixture.
1/2 tsp sea salt, 1 tsp vanilla bean paste
Gradually add the powdered sugar while mixing on low speed. NOTE: Be sure to scrape down the sides and bottom of the bowl as you mix to ensure everything is combining evenly.
Once the frosting has come together into a nice soft and smooth texture, transfer it to a piping bag fitted with a star tip.
6.35 oz powdered sugar

ASSEMBLY

Dab the center of the strawberries with a kitchen towel. NOTE: This step will allow the frosting to stick better to the fruit.
Pipe a dollop of frosting into the center of each strawberries.
Sprinkle the crushed pistachios on top. Repeat these steps for each strawberry. Enjoy & Bon Appétit!
2 Tbsp raw pistachios