Apple Cinnamon Mini Cakes

bakingwithnessa

These Apple Cinnamon Mini Cakes are so flavorful. They have the right amount of cinnamon which goes so well with the baked apples.

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Prep Time 10

Bake / Cook Time 20

Total Time 30

Course Mini Cake

Cuisine French

Servings 12

Equipment

Mini Tablette Flexipan®

Ingredients

▢ 3 1/2 tbsp (50 g) butter (Melted)
▢ 4 eggs
▢ 1/2 cup (110 g) light brown sugar
▢ 3/4 cup (93 g) flour (Sifted)
▢ 1 tbsp (7 g) flour (Sifted)
▢ 2 tsp (8 g) baking powder
▢ 2 tsp (4 g) ground cinnamon (Original recipe calls for 1 tsp)
▢ 4 apples (Peeled, Chopped)

Instructions

Preheat oven to 350F/180C.
Place butter in a small sauce pan and heat on low until melted. Set aside.
In a mixing bowl, whisk together the Eggs and Sugar.
Add the cooled melted Butter.
Mix in the Flour, Baking Powder and Ground Cinnamon. Set aside.
Peel and remove the core of your apples. Cut each one into quarters. Chop your apples in your Eco Chop and fold them into your batter.
Place your Mini Tablettes Flexipan® Tray on the top of your Medium Perforated Baking Sheet.
Using your mini Ladle, scoop the batter into each well of your Flexipan®.
Bake for 20 minutes at 350F/180C. (Every oven heats differently, monitor your cakes from 15min).
Once your Apple Cinnamon Mini Cakes are out of the oven, let them cool down for about 10min. Then, unmold onto a cooling rack. Enjoy & Bon Appétit!

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Nutrition

Keyword baked apples recipe, best apple cinnamon cake recipe, best apple muffins recipe, bon cook, easy apple muffins, easy cake recipe, easy recipe, guy demarle

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https://bakingwithnessa.com/apple-cinnamon-mini-cakes/