Lavender Waffles with Chocolate Ganache
The wonderful and talented Nicole Calen from Oregon (@norwoodlavenderfarm), has not only a stunning Lavender Farm, but she also sells Lavender Gourmet Mix from her Farm which you can purchase right HERE!
I am in love with all her products and today, I wanted to share a really simple recipe made with Lavender Waffles Mix from Norwood Lavender Farm.
I hope you will enjoy this recipe as much as I did. Bon Appétit!
As always, you will find the Step-by-Step Video below the recipe.
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Lavender Waffles with Chocolate Ganache
This Gourmet Waffles Mix from Norwood Farm is so delicious! The Lavender is subtle and goes so well with the Chocolate ganache!
Equipment
Ingredients
LAVENDER WAFFLE MIX
- 1 Lavender Gourmet Waffle Mix (From Norwood Lavender Farm, OR)
- 2 tbsp (30 g) butter (Melted)
- 2 eggs
- 1 1/4 cups (295 g) Bottled Water
- 1 tsp (5 g) vanilla bean paste
CHOCOLATE GANACHE
- 4 oz (120 g) dark chocolate chips
- 1/2 cup (120 g) heavy whipping cream
- 1 tbsp (15 g) culinary lavender (From Norwood Lavender Farm, OR)
Instructions
- Preheat oven to 415F/220C.
- Place your Waffle Flexipat® Tray on the top of your Medium Perforated Baking Sheet.
LAVENDER WAFFLE MIX
- Place butter in a small sauce pan and heat on low until melted. Set aside.
- In a mixing bowl, whisk the waffle mix. Make a well, whisk in the eggs, gradually add your lukewarm water, cooled melted butter and vanilla bean paste. Mix until combined.
- Scoop the batter into the Flexipat® (About 2 scoops per well). Use your Mini Offset Spatula to spread the batter evenly.
BAKE!
- Bake for 12 minutes at 415F/220C. (Every oven heats differently, monitor your waffles from 10min). It is ready when the toothpick inserted comes out clean.
- Once your lavender lavender waffles are out of the oven, let them cool down for about 5min before demanding onto your cooling rack.
CHOCOLATE GANACHE
- While your Waffles are cooling down in the mold, prepare the Chocolate Ganache.
- Pour the Heavy Whipping Cream into the Mini Round Mold and bring it just to a boil in microwave, about 30 seconds at a time. Add the dark chocolate chips and swirl to coat all chips. Allow to sit for 2 minutes, then stir.
- Pour the chocolate ganache over your waffles. Enjoy with extra ganache as a side. Bon Appétit!
YouTube Video
Photos
Nutrition
Calories: 172kcal | Carbohydrates: 9g | Protein: 3g | Fat: 14g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 69mg | Sodium: 62mg | Potassium: 117mg | Fiber: 1g | Sugar: 5g | Vitamin A: 373IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 1mg
Have You Made This Recipe?Be sure to send me your photos I would love to share them on the blog: bakingwithnessa@hotmail.com
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